Plett – it’s a foodie thing series
Welcome to Plett – it’s a foodie thing, where we’re celebrating the local restaurants, cooks and chefs of Plettenberg Bay, Garden Route, South Africa.
Episode 1 at Cornuti Stella e Luna
Chef Roy from Cornuti Stella e Luna in Plett as he prepares a mouthwatering, seafood dish Cornuti’s famous Al Cartoccio.
Episode 2 at The PlettenbergMouthwatering dishes from The Plettenberg Hotel in Plettenberg Bay, Garden Route, South Africa.
Episode 3 at Finest Kind
Join South African actress and ambassador of Plett Food Film, Lika Berning in making beautiful, fresh halloumi cheese.
Episode 4 at Ristorante EnricoEnrico of Ristorante Enrico cooks a Kingklip Primavera, on a Megamaster Patio Gas Braai.
Episode 5 at Emily Moon
Episode 6 at Finest KindActress Lika Berning makes fromage frais, similar to cottage cheese or maaskaas.
Episode 7 at SugarbakersJas of Sugarbakers: Flavours of Singapore – hake in a coconut aromatic sauce.
Episode 8 at The Fat FishSimon Ash of The Fat Fish cooks up a feast on a Megamaster Patio Gas Braai.
