Specials in Plett this Summer Season 2015 

pizza-chef
Published: December 1st, 2015

Pizza Chef in Plett

 

Special offers abound this summer in Plett. Get discounts on activities, accommodation and restaurants below.

 

NGUNI RESTAURANT

NEW YEARS EVE DINNER – FROM 8PM

R500 PER PERSON – 3 COURSE BUFFET COMPRISING OF FRESH LOCAL PRODUCE CATERING TO ALL PALATES – FISH, MEAT & VEGETARIAN

PHONE: 044 – 533 6710

 

BACKPACKERS BEACH HOUSE

On 16/12/2015 Traders Market at Beach House

Traders are welcome to contact 0810524877 for more info…

24/12/2015 Christmas market from 2 – 8pm – also at Beach House.

 

GOODLAND COUNTRY HOUSE

Availability 15 – 24th Dec at Goodland Country House. Sleeps 10 guests in 5 bedrooms with 4 bathrooms, 7 minutes from central beach. Discounted from R3300 to R2500.

Contact Jacqui Bodley
0825604220

 

BLOUKRANS BUNGY

Book Online, save money and time

Book a jump online and save R40.00

Visit www.faceadrenalin.com/store

 

Rage Special

Get one free jumpers edition T-Shirt when you bungy jump at Bloukrans Bungy

Tel:  042 2811 458

 

 

TSITSIKAMMA SEGWAY TOURS

Special offer on Tsitsikamma Segway Tours and Wilderness Segway Tours.

Tsitsikamma Segway Tours Early Bird Special

07:00 and 08:00 tours discount with R50 per person – Bookings essential.

Tel: 081 320 3977

Email: bookings@segwayfun.co.za

Ref: Early Bird Special

 

Wilderness Segway Tours Early Bird Special

07:00 and 08:00 tours discount with R50 per person – Bookings essential.

Tel: 081 796 9946

Email: wilderness@segwayfun.co.za

Ref: Early Bird Special

 

GIRAFFE VIEW SAFARI CAMP

We opened this week, our opening special is R300 pppn self catering, R150 children.

Vicki Meggersee

044 535 0085 / 072 271 0788

giraffeview@tiscali.co.za

 

HOG HOLLOW HORSE TRAILS

Plett Christmas Special 2015: Get a complimentary bottle of wine with lunch at the wine estate of your choice when booking for four people or more.

Wine Route Trail: Choose Two

Enjoy a day on horse back, riding through lush indigenous forest, fynbos, vineyards and farm land with views over the Tsitsikamma Mountains to two of three of The Crags’ Award Winning Wine Estates for wine tasting and accompanying delectable snack platters at Bramon, Newstead and Redford Lane Wine Estates.  Choose one estate as a lunch venue and one estate as a tasting venue.

Cost:

Full Day Trail (09h00 – 16h00) : R1 100-00 per person

Wine Tasting and Snack : R100-00 per person per venue. To be settled upon departure.

Lunch : From R150-00 per person, depending on venue and individual choice from menus.  To be settled upon departure.

To Book:

Contact Debbie on +27 (0)827713745 or debs@hog-hollow.com

 

Bramon Wine Estate:

Enjoy local wines, cheeses, oysters, meats, pates and more all served with freshly baked homemade breads and polished off with a decadent dessert. Set in the vineyards and overlooking the Tsitsikamma mountains and The Elephant Sanctuary. This family run estate offers organoleptic fare for the entire family!

http://www.bramonwines.co.za/

 

Newstead Wine Estate:

Our tasting room is very much the way we hope people will think of our farm : welcoming, authentic, intimate. It’s a place we want visitors to be able to relax and linger.  Like a home, it will evolve, change, and hopefully surprise, depending on the time of day or year.  We don’t have restaurant-like formalities, but our foods are guided by the season, insprired by the moment, and made from scratch using ingredients that are locally-sourced (often as local as our own vegetable, herb and flower garden) and always fresh, simple and delicious.

http://www.newsteadwines.com/

 

Redford Lane Wines:

Redford Lane farm was bought and established in 2006 and is home to the Lane family. We were fortunate enough to have the opportunity and space to put in a hectare of Sauvignon Blanc. The vineyard is family managed which as given us a better understanding of the wine making process. We have made an easy drinking, refreshing wine which is soft on the palate and accompanies a wide variety of dishes. Our new restaurant offers cheese and meat platters to accompany our wine.

https://www.facebook.com/RedfordLaneWines/info/?tab=page_info

 

 

UNJANI ART HOUSE AND BACKPACKERS

FREE township experience

Free township walks or tours. Experience township culture, visit local school, kindergartens, churches and community development centers and our vibes.

Contact: Amos 074 290 8796

Refference: township vibes

 

 

PRODIVE

OPEN WATER DIVE COURSE SPECIAL

2 people for the price of 1

Start your online training today – it’s FREE…

https://www.divessi.com/register

Min Age: 10 years old
Max Depth: 10 years (12m) / 15yrs + (18m)
Course Content: The course is made up of theory, pool training and sea dives.

To minimise lecture time and maximise time in the water it essential to complete the knowledge preparation before the course starts. Complete the online training or work through the course manual. All skills are taught in the pool, ensuring an ideal training environment before diving in the sea.

How do you start?

1. Start now by clicking on the link above or visit our dive centre at Beacon Island Resort, Plettenberg Bay
2. Complete the medical questionnaire and student file
3. Course Deposit R1000 (Pro Dive will register you on SSI and a link will then get mailed to you to start with the Open Water Online theory)
4. Confirm course dates.

www.prodive.co.za

Beacon Isle Hotel
Tel: 044 533 1158

Price

What is included?

Normal Price: R5 999 per person Course Special: R2 999 per person

Bank Details: FNB: 210517

Account: 6211 9773 887

Name: Pro Dive Plett

Ref: Name and Surname

Lectures / Pool Training / 4 Sea Dives / Full Gear Hire (Scuba and Soft Gear) / Registration / Digital Training Manual Includes Video Streaming / Interactive Review Questions / Digital Certification Card / 1 Year Digital Logbook

 

LOOKOUT DECK EQUINOX FLAME AND FLAVOUR

New Year’s Eve VIP Guest

Equinox flame and flavour are proudly hosting The Party of the Year! It is our inaugural NYE Bash so we are pulling out all the stops.

Cost of Exclusive Package: R750.00 per person plus 10% gratuities.

The Menu is Gourmet!!

Starter: Norwegian Salmon Salad with Micro Greens and Avo

Main: Fillet Tournedos with a bone marrow jus served with Croquette Potatoes. Baked Portobello mushroom stuffed with a Creamed Spinach, garlic and Feta

Glazed Baby Carrots and blanched Baby Green Beans

Dessert: Amarula Crème Brule with Chocolate Mousse Cup

Late Nite Pizza – Hawaiian with bite (smoked peri peri chicken)

Our Package includes dancing to a top DJ. Exclusive Fire Worx display at 12:05 sharp. 375ml Bottle Champers per person for the midnight hour toast. Special gifts and Party Toys. Tequila Bar available for special effects.

We regret this evening is not for children under the age of 20 years. This is an exclusive event with tight security and definitely no overcrowding.

Bookings open on 23rd November 2015. Only prepaid bookings confirm the reservation. It is preferable to book in tables of 8 – 10 and bigger. “Create a party within The Party”

Arrival at 20h00 – Our music is off at 02h00 the premises to be vacated by 03h00.

We look forward to welcoming you at this auspicious event and sharing the midnight moment with you.

THE EQUINOX MANAGEMENT and TEAM bank details: Nedbank; a/c 1068329491; code 162645

 

Christmas Lunch 25th December 2015

Equinox flame and flavour will be hosting Christmas Lunch on the 25 December 2015 from 12:30.

Cost Adults: R370.00 per person plus 10% gratuities. (407)

Cost Children: R200.00 per child plus 10% gratuities.(220)

 

The Menu:

Starter: PRAWN COCKTAIL
Soup: CHICKEN CONSOMMÉ
Fish: BAKED KING KLIP with CHEESE SAUCE
Main:
ROAST TURKEY with SAGE STUFFING and CHIPOLATA SAUSAGES and CRANBERRY SAUCE.
ROSEMARY ROAST LAMB with MINT SAUCE.
BAKED GAMMON HONEY GLAZED.
Croquette Potatoes. Baked Portobello mushroom stuffed with a Creamed Spinach, garlic and Feta Glazed Baby Carrots and blanched Baby Green Beans
Dessert:
CHRISTMAS PUDDING with BRANDY BUTTER
ICE CREAM and CHOCOLATE SAUCE
Table Decorations: Small Champagne, Fruit, Nuts and Chocolates, Hats and Crackers

OUR VERY SPECIAL TRADITIONAL CHRISTMAS LUNCH.

THE EQUINOX MANAGEMENT and TEAM

Bank details: Nedbank; a/c 1068329491; code 162645

 

OCEAN SAILING CHARTERS

PRE MADNESS SPECIAL!!!

CHARTER YACHT OCEAN RHYTHM EXCLUSIVELY before 17 DECEMBER, FOR ONLY R4500. (MAX 12 GUESTS)

PHONE: 0828812937

REFERENCE: OCEAN SAILING CHARTERS

 

NEPO’S

special-2015-nepos

 

 

 

 

 

 

 

 

OFF THE HOOK

Rage breakfast all day R29 Fish and chips R59 Burger + chips + cool drink R69

Season there will be daily specials…

Please inform people that I venue will be available for hire…pleas  contact me wayne@offthehookplett.co.za or 044 533 0796

 

 

BROKWA

Friday evening Fishbraai

Come and enjoy a wonderful meal at Brokwa.   Mussle + Calamari  Potjie, Sardines in Bacon, Snoek, Silvers, Mealies, rice, 2 salads, warm bread from our wood oven and coffee.  

Only R130p.p. for the holidays, children under 12, R60.

Bring your own wine.
Please book: Andrie 081 2713885

 

Sunday buffet lunch

The BEST Sunday buffet lunch on the Garden Route.  Traditional food like samp, pumpkin fritters, spinach pie, venison, mutton potjie, potroast + potatoes, bresd + butter pudding, home baked bread, “Moer Koffie” andyou help yourself! 

R120p.p., children under 12,  R60.  

Bring your own wine.
Please book: Andrie 081 2713885