Two Plett eateries among the best seafood restaurants in SA
According to “Eat Out“, two well known Plett eateries feature among the best seafood restaurants in South Africa.
The Fat Fish
“The menu at this restaurant, just a stone’s throw away from the sea, features all the hits. Start with inventive sushi or tapas plates of Cajun deep-fried squid, oysters, or whitebait in a black garlic aïoli. Then move onto mains of grilled catch of the day with buttery sauce and baby potatoes. Poké bowls and celebration-worthy seafood platters are also a treat.”
“A meal here is the pinnacle of the Garden Route holiday experience, and while Italian fare is the name of the game, the seafood is a celebration of the ocean. Think fish carpaccio with the freshest line fish, olive oil, lemon and black pepper; calamari with homemade tartare sauce; and a salad of prawns, mussels, line fish and calamari to start. For mains, tuck into fresh mussels in a white wine sauce, or the Fish Enrico with fish from Enrico’s boat, served with white wine and a touch of garlic and herbs.”